Whether you’re baking for the holidays or have a birthday to celebrate, here are some delicious Gluten-Free and Dairy-Free Desserts to consider. You’ll never guess that these sweet treats are made milk-free, lactose-free, and gluten-free. From cupcakes, brownies, pies, and more, there is something for everyone.

stack of gluten and dairy-free brownies on table.

A gluten-free, dairy-free dessert is crafted to avoid ingredients containing gluten (a protein found in wheat, barley, and rye) and dairy (milk and milk-derived products like butter, cream, and cheese).

These desserts often use alternative ingredients to replicate the textures and flavors of traditional recipes while catering to dietary restrictions and food allergies.

I’ve rounded up ten of my favorite easy recipes that are sure to satisfy your sweet tooth.

Table of Contents

Gluten & Dairy-Free Dessert Recipes

Recipe FAQs

Can I make gluten-free and dairy-free desserts vegan as well?

Yes, you can make them vegan by replacing eggs with flax eggs (1 tbsp ground flax + 3 tbsp water), chia eggs, or commercial egg replacers. Ensure all ingredients, like chocolate and sweeteners, are vegan-friendly.

What’s the best way to make creamy dairy-free desserts?

Use coconut cream, cashew cream, or dairy-free milk alternatives like almond milk or oat milk. For a whipped topping, chilled coconut cream or aquafaba (whipped chickpea water) is a great option. You might want to check out my article with substitutes for ghee.

What’s the best dairy-free substitute for butter in baking?

Coconut oil, vegan butter, or neutral-flavored oils like avocado oil work well. For a rich, buttery flavor, opt for vegan butter sticks rather than tubs, as they often have a better texture for baking. If you want to make your baked goods lower in fat, you can also try using an applesauce replacement in baking.

Don’t forget to join my newsletter list to get exclusive clean eating recipes and tips. The newsletter is 100% free with no spam; unsubscribe anytime.

About the Author: Carrie Forrest has a master’s degree in public health with a specialty in nutrition and is a certified holistic nutritionist. She is a top wellness and food blogger with over 5 million annual visitors to her site. Carrie has an incredible story of recovery from chronic illness and is passionate about helping other women transform their health. Send her a message through her contact form.